how to make pizza video | pizza dough recipe |how to make fresh pizza dough

Making pizza at home is a fun and simple process that yields delicious results. Here’s a quick, easy method to prepare a tasty homemade pizza.

To start, gather basic ingredients: flour, water, yeast, olive oil, salt, tomato sauce, cheese, and any toppings you like. Begin by making the dough. In a mixing bowl, combine one cup of warm water with a teaspoon of yeast and let it sit for a few minutes until it bubbles. This means the yeast is active. Add two and a half cups of flour, a teaspoon of salt, and a tablespoon of olive oil to the yeast mixture, then stir until the dough forms. Knead the dough for about five minutes on a floured surface until smooth, then cover it with a towel and let it rise for 1-2 hours.

Once the dough has doubled in size, preheat your oven to 475°F (245°C). Roll out the dough on a floured surface into a circle or any shape you prefer. Transfer it to a baking sheet or a pizza stone if you have one. Spread a thin layer of tomato sauce over the dough, then sprinkle a generous amount of shredded cheese on top.

Now it’s time for toppings. Use anything you like—pepperoni, mushrooms, bell peppers, olives, or even fresh basil. Spread them evenly across the pizza.

Bake the pizza in the preheated oven for about 10-12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned. Remove it from the oven, let it cool for a minute, then slice and enjoy your homemade pizza.